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Get your 

ServSafe® Certificate 

in 90 minutes!


We provide quality hands-on training on the principles of food safety in order to pass the ServSafe® Manager Certification.  Our trainers are nationally certified instructors from the National Restaurant Association Education Foundation with years of experience in the food industry. We offer training and examination at our place or yours, 7 days a week!  

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Food Safety

We all LOVE food, and how we handle what we consume will help us protect customer health, improve employee performance and preserve business reputation. 

What you'll be learning & more!

Restaurant Operators: Can you afford bad publicity?

Stay Proactive.  

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